117 Hospitality Manager jobs in Hong Kong

2 days ago Be among the first 25 applicants

About Groundswell (Restaurant + Surf + Cultural Hub)

Groundswell is more than a restaurant or surf venue, it’s a cultural hub. We bring together indoor surfing, destination-worthy dining, music, and events to create a vibrant community around the surf lifestyle. Our mission is to offer experiences that connect people, spark joy, and leave lasting memories. Every event, meal, and gathering at Groundswell reflects our values: excellence, creativity, community, and authenticity.

Role Overview

We are looking for a dynamic and experienced Event & Catering Sales Manager to lead our events and catering business. This role is equal parts sales driver, creative planner, and hospitality leader, responsible for building strong client relationships, delivering seamless event execution, and growing Groundswell’s reputation as a premier destination for both corporate and social gatherings. The ideal candidate is proactive, detail-oriented, and thrives in a fast-paced environment where no two days are the same. This is an opportunity to shape events that embody Groundswell’s mission: creating unforgettable experiences where culture, cuisine, and surf come together.

Key Responsibilities

Event Management

• Serve as the first point of contact for all event inquiries, providing timely and professional responses.
• Develop customized proposals and detailed event plans.
• Oversee all event logistics, from planning and scheduling to on-the-day coordination and teardown.
• Work closely with surf, bar, and restaurant teams to ensure smooth execution.
• Design and host innovative in-house themed events that reflect our brand values.
• Build and nurture relationships with corporate clients, event planners, and local businesses.
• Drive catering sales with a focus on achieving quarterly revenue and partnership goals.
• Manage catering inquiries, proposals, contracts, and negotiations.
• Partner with the culinary team to deliver catering experiences that match Groundswell’s brand standards.
• Monitor performance, analyze sales trends, and implement growth strategies.

Customer Experience & Service Leadership

• Ensure all client and guest interactions reflect our high hospitality standards.
• Use tools to track communications and streamline customer service.
• Address and resolve client feedback with professionalism and care.
• Train and guide team members to uphold consistent, high-quality guest engagement.

Operations & Reporting

• Maintain accurate records of event budgets, invoices, and financial performance.
• Provide regular reports on event outcomes, sales progress, and opportunities for improvement.
• Collaborate with the management team to refine event offerings and client experiences.

Qualifications

• Bachelor’s degree in Event Management, Hospitality, Marketing, or related field (preferred).
• Minimum 3 years of proven success in event sales/coordination, ideally with luxury or large-scale events.
• Strong business development skills with the ability to generate new partnerships and revenue streams.
• Highly proactive, solutions-driven, and comfortable working independently while collaborating with cross-functional teams.
• Exceptional organizational skills with the ability to manage multiple projects under tight deadlines.
• Excellent communication, negotiation, and relationship-building skills.
• Passion for hospitality, food culture, and creating memorable guest experiences.

Why Join Us?

At Groundswell, you’ll be part of a forward-thinking team redefining hospitality in Hong Kong. This is more than a job, it’s a chance to help shape a destination where people come together for food, culture, and community.

To Apply:

Email us at with your resume or a short intro about yourself

Start Date: Immediate

Type: Full-time or Freelance (Open to the right fit)

Compensation: $20,000+performance bonus, 5 days work week, health insurance

Reports To: Directors

• Seniority level Mid-Senior level

• Employment type Full-time

• Job function Sales and Business Development
• Industries Restaurants

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Central & Western District, Hong Kong SAR HK$5,000.00-HK 40,000.00 2 weeks ago

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Join to apply for the Events and Catering Sales Manager role at Panda Hotel

1 day ago Be among the first 25 applicants

Join to apply for the Events and Catering Sales Manager role at Panda Hotel

Panda Hotel is a subsidiary of Hopewell Holdings Limited and one of the largest hotels in Hong Kong. We are committed to providing a ‘Home Away from Home’ experience for both guests and staff whom we regard as family. Every one of us believes that people are assets to the Panda Hotel and we always encourage continuous learning and striving for the best.

Responsibilities

• Handle enquiries and understand customers’ needs and expectations, prepare quotations, contracts and Event orders
• Responsible for corporate / wedding planning and event proposal for clients
• Meet potential clients and conduct site inspection and presentation in a professional manner
• Coordinate with banquet operation team and follow up logistics for pre-event to ensure a smooth execution of all events
• Identify business opportunities and maximize Events and Catering business revenue by applying effective sales strategies, conducting and monitoring sales activities in the team
  
  

• 3 years of sales experience, preferably in the hospitality or F&B industry
• Diploma or Degree holders in Hospitality Management, Business or relevant disciplines
• Professional communication and presentation skills
• A good team player with outgoing personality and interpersonal skills
• Self-motivated, sales oriented, good sense of responsibility, committed to take challenge and able to work independently
• Good command of both written & spoken English, Cantonese and Mandarin
  
  

• 5-day Work Week
• Free Duty Meal
• 12 days Annual Leave
• Birthday Leave
• Marriage Leave
• Full Paid Paternity Leave
• Medical Benefits (Outpatient and Hospitalization)
• Staff Dining Privileges
• Staff Rates on Hotel Guest Room
• External Training Subsidy
• Discretionary Bonus
  
  

• Seniority level Mid-Senior level

• Employment type Other

• Job function Sales and General Business
• Industries Hospitality

Referrals increase your chances of interviewing at Panda Hotel by 2x

Get notified about new Catering Sales Manager jobs in Hong Kong SAR .

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.

Join to apply for the Events and Catering Sales Manager role at Panda Hotel

1 day ago Be among the first 25 applicants

Join to apply for the Events and Catering Sales Manager role at Panda Hotel

Panda Hotel is a subsidiary of Hopewell Holdings Limited and one of the largest hotels in Hong Kong. We are committed to providing a ‘Home Away from Home’ experience for both guests and staff whom we regard as family. Every one of us believes that people are assets to the Panda Hotel and we always encourage continuous learning and striving for the best.
Responsibilities

• Handle enquiries and understand customers’ needs and expectations, prepare quotations, contracts and Event orders
• Responsible for corporate / wedding planning and event proposal for clients
• Meet potential clients and conduct site inspection and presentation in a professional manner
• Coordinate with banquet operation team and follow up logistics for pre-event to ensure a smooth execution of all events
• Identify business opportunities and maximize Events and Catering business revenue by applying effective sales strategies, conducting and monitoring sales activities in the team
  

• 3 years of sales experience, preferably in the hospitality or F&B industry
• Diploma or Degree holders in Hospitality Management, Business or relevant disciplines
• Professional communication and presentation skills
• A good team player with outgoing personality and interpersonal skills
• Self-motivated, sales oriented, good sense of responsibility, committed to take challenge and able to work independently
• Good command of both written & spoken English, Cantonese and Mandarin
  

• 5-day Work Week
• Free Duty Meal
• 12 days Annual Leave
• Birthday Leave
• Marriage Leave
• Full Paid Paternity Leave
• Medical Benefits (Outpatient and Hospitalization)
• Staff Dining Privileges
• Staff Rates on Hotel Guest Room
• External Training Subsidy
• Discretionary Bonus
  

• Seniority level Mid-Senior level

• Employment type Other

• Job function Sales and General Business
• Industries Hospitality

Referrals increase your chances of interviewing at Panda Hotel by 2x

Get notified about new Catering Sales Manager jobs in Hong Kong SAR .

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Join to apply for the Business Development Manager - Catering role at Michael Page

4 days ago Be among the first 25 applicants

Join to apply for the Business Development Manager - Catering role at Michael Page

• Business Development Manager/ Hunter Role
• International Catering equipment Company
  
  
  

• Business Development Manager/ Hunter Role
• International Catering equipment Company
  
  
  

• Lead Generation & Prospecting: Identify and engage new business opportunities across Hong Kong and Macau through cold outreach, networking, and referrals.
• Client Engagement: Represent company in client meetings, site visits, and industry events to build trust and long-term partnerships.
• Solution Selling: Understand client needs and propose customized rental solutions using Lowe's portfolio of refrigeration and catering equipment.
• Sales Cycle Management: Own the end-to-end sales process-from initial contact to contract closure-using CRM platforms
• Pipeline Development: Maintain a robust pipeline of qualified leads and opportunities, ensuring consistent activity and conversion.
• Cross-functional Collaboration: Work closely with internal operations, logistics, and support teams to ensure seamless project delivery and client satisfaction.
• Market Intelligence: Monitor industry trends, competitor activity, and emerging opportunities to inform strategy and positioning.
  
  
  

• Proven experience in B2B sales or business development, ideally within equipment rental, events, hospitality, or F&B sectors.
• Strong regional knowledge of Hong Kong and exposure to Macau/Greater China markets.
• Demonstrated success in consistently achieving and exceeding sales targets.
• Entrepreneurial mindset with a proactive, self-motivated approach to business growth.
• Excellent communication and presentation skills, with confidence engaging senior stakeholders.
• Proficiency in CRM systems and data-driven sales reporting.
• Fluent in English and Cantonese; Mandarin proficiency is a strong advantage.
• Driving license preferred; willingness to travel across the region is essential.
  
  
  

• Comprehensive benefits package and opportunities for professional development.
• A permanent role with a stable and supportive work environment.
• This company offers the successful candidate a promising career path with a dynamic working environment. They offer a competitive salary package with outstanding benefits.
  
  
  

• Seniority level Entry level

• Employment type Full-time

• Job function Sales, Business Development, and Analyst
• Industries Personal Care Product Manufacturing, Retail Groceries, and Food and Beverage Manufacturing

Referrals increase your chances of interviewing at Michael Page by 2x

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Islands District, Hong Kong SAR 1 week ago

Central & Western District, Hong Kong SAR 1 month ago

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Join to apply for the Business Development Manager - Catering role at Michael Page

4 days ago Be among the first 25 applicants

Join to apply for the Business Development Manager - Catering role at Michael Page

• Business Development Manager/ Hunter Role
• International Catering equipment Company
  

• Business Development Manager/ Hunter Role
• International Catering equipment Company
  

• Lead Generation & Prospecting: Identify and engage new business opportunities across Hong Kong and Macau through cold outreach, networking, and referrals.
• Client Engagement: Represent company in client meetings, site visits, and industry events to build trust and long-term partnerships.
• Solution Selling: Understand client needs and propose customized rental solutions using Lowe's portfolio of refrigeration and catering equipment.
• Sales Cycle Management: Own the end-to-end sales process-from initial contact to contract closure-using CRM platforms
• Pipeline Development: Maintain a robust pipeline of qualified leads and opportunities, ensuring consistent activity and conversion.
• Cross-functional Collaboration: Work closely with internal operations, logistics, and support teams to ensure seamless project delivery and client satisfaction.
• Market Intelligence: Monitor industry trends, competitor activity, and emerging opportunities to inform strategy and positioning.
  

• Proven experience in B2B sales or business development, ideally within equipment rental, events, hospitality, or F&B sectors.
• Strong regional knowledge of Hong Kong and exposure to Macau/Greater China markets.
• Demonstrated success in consistently achieving and exceeding sales targets.
• Entrepreneurial mindset with a proactive, self-motivated approach to business growth.
• Excellent communication and presentation skills, with confidence engaging senior stakeholders.
• Proficiency in CRM systems and data-driven sales reporting.
• Fluent in English and Cantonese; Mandarin proficiency is a strong advantage.
• Driving license preferred; willingness to travel across the region is essential.
  

• Comprehensive benefits package and opportunities for professional development.
• A permanent role with a stable and supportive work environment.
• This company offers the successful candidate a promising career path with a dynamic working environment. They offer a competitive salary package with outstanding benefits.
  

• Seniority level Entry level

• Employment type Full-time

• Job function Sales, Business Development, and Analyst
• Industries Personal Care Product Manufacturing, Retail Groceries, and Food and Beverage Manufacturing

Referrals increase your chances of interviewing at Michael Page by 2x

Get notified about new Business Development Manager jobs in Hong Kong SAR .

Islands District, Hong Kong SAR 1 week ago

Central & Western District, Hong Kong SAR 1 month ago

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Join to apply for the Food & Beverage Service Attendant role at Kimpton Tsim Sha Tsui Hong Kong

1 month ago Be among the first 25 applicants

Join to apply for the Food & Beverage Service Attendant role at Kimpton Tsim Sha Tsui Hong Kong

About Kimpton Tsim Sha Tsui Hong Kong

Immerse yourself in a luxe metropolitan escape at Kimpton Tsim Sha Tsui Hong Kong, the city's 'culture of time' that intertwines modern interpretations of local heritage with multicultural cues. Our thoughtfully designed 495 rooms and suites are timeless, offering hidden luxuries like sunken bathtubs and cozy daybeds, all accompanied by captivating views of Victoria Harbour. Five innovative culinary outlets present unique options, from contemporary and classic to Michelin-starred chef-helmed specialties. For any occasion, activation, or celebration, 400sqm creative spaces allow endless possibilities to transform dreams into reality. 50 stories above the bustling city lies a rooftop infinity pool decorated with the iconic Hong Kong skyline where hand-crafted cocktails can be enjoyed from an exclusive speakeasy. Peace seekers can find respite at our wellness facility with a state-of-the-art fitness center and dedicated spa. We invite you to Kimpton Tsim Sha Tsui Hong Kong to embark on a unique journey of heartfelt connections and inspiring discoveries.

Why We’re Here

Kimpton believe heartfelt, human connections make people’s lives better. Especially the people who work here.

About Kimpton Tsim Sha Tsui Hong Kong

Immerse yourself in a luxe metropolitan escape at Kimpton Tsim Sha Tsui Hong Kong, the city's 'culture of time' that intertwines modern interpretations of local heritage with multicultural cues. Our thoughtfully designed 495 rooms and suites are timeless, offering hidden luxuries like sunken bathtubs and cozy daybeds, all accompanied by captivating views of Victoria Harbour. Five innovative culinary outlets present unique options, from contemporary and classic to Michelin-starred chef-helmed specialties. For any occasion, activation, or celebration, 400sqm creative spaces allow endless possibilities to transform dreams into reality. 50 stories above the bustling city lies a rooftop infinity pool decorated with the iconic Hong Kong skyline where hand-crafted cocktails can be enjoyed from an exclusive speakeasy. Peace seekers can find respite at our wellness facility with a state-of-the-art fitness center and dedicated spa. We invite you to Kimpton Tsim Sha Tsui Hong Kong to embark on a unique journey of heartfelt connections and inspiring discoveries.

Why We’re Here

Kimpton believe heartfelt, human connections make people’s lives better. Especially the people who work here.

Our founder, Bill Kimpton rebelled against impersonal, genetic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today.

Your work here has meaning. You’re here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It’s what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you.

How We’re Different

Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day.

It all flows from you. The lively, rebellious, genuine you – with your diverse background, talents, experiences, and plucky personality – is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine.

That’s what we seek out and celebrate. It’s people of all kinds who share a knack for creativity and self-leadership. People who don’t need to be told what to do to get things done. People who have an innate passion for making others’ lives better.

It adds up to a work environment that’s a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guess feel it; you’ll feel it too.

As the Food & Beverage Service Attendant at Kimpton Tsim Sha Tsui Hong Kong , you’ll go beyond simply serving food and drinks – you’ll craft extraordinary dining experiences and memories that leave a lasting impression. With your warmth, professionalism, and attention to detail, you’ll ensure every guest's visit is truly unforgettable.

A little taste of your day-to-day

Every Day Is Different, But You’ll Mostly Be

• Providing exceptional service to guests, ensuring their needs are met with care and attention
• Supporting smooth daily operations while maintaining high service standards
• Creating a welcoming dining environment that delights guests and enhances their experience
• Ensuring cleanliness, hygiene, and quality standards are consistently upheld
• Collaborating with the team on seasonal or special events menus
  
  

• Previous experience working within quality restaurants or hotels is preferrable, but not essential.
• A passion for hospitality and delivering memorable guest experiences.
• Positive, self-motivated, high adaptability, excellent customer-oriented and team spirit.
• Good command in English and Chinese; Mandarin or other languages is an advantage
  
  

• Seniority level Entry level

• Employment type Other

• Job function General Business
• Industries Hospitality

Referrals increase your chances of interviewing at Kimpton Tsim Sha Tsui Hong Kong by 2x

Get notified about new Food And Beverage Assistant jobs in Hong Kong SAR .

Southern District, Hong Kong SAR 1 week ago

Tsim Sha Tsui, Hong Kong SAR 4 months ago

Kwun Tong District, Hong Kong SAR 3 months ago

Southern District, Hong Kong SAR 1 month ago

Wan Chai District, Hong Kong SAR 4 months ago

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.

Join to apply for the Food & Beverage Service Attendant role at Kimpton Tsim Sha Tsui Hong Kong

1 month ago Be among the first 25 applicants

Join to apply for the Food & Beverage Service Attendant role at Kimpton Tsim Sha Tsui Hong Kong

About Kimpton Tsim Sha Tsui Hong Kong
Immerse yourself in a luxe metropolitan escape at Kimpton Tsim Sha Tsui Hong Kong, the city's 'culture of time' that intertwines modern interpretations of local heritage with multicultural cues. Our thoughtfully designed 495 rooms and suites are timeless, offering hidden luxuries like sunken bathtubs and cozy daybeds, all accompanied by captivating views of Victoria Harbour. Five innovative culinary outlets present unique options, from contemporary and classic to Michelin-starred chef-helmed specialties. For any occasion, activation, or celebration, 400sqm creative spaces allow endless possibilities to transform dreams into reality. 50 stories above the bustling city lies a rooftop infinity pool decorated with the iconic Hong Kong skyline where hand-crafted cocktails can be enjoyed from an exclusive speakeasy. Peace seekers can find respite at our wellness facility with a state-of-the-art fitness center and dedicated spa. We invite you to Kimpton Tsim Sha Tsui Hong Kong to embark on a unique journey of heartfelt connections and inspiring discoveries.

Why We’re Here
Kimpton believe heartfelt, human connections make people’s lives better. Especially the people who work here.

About Kimpton Tsim Sha Tsui Hong Kong
Immerse yourself in a luxe metropolitan escape at Kimpton Tsim Sha Tsui Hong Kong, the city's 'culture of time' that intertwines modern interpretations of local heritage with multicultural cues. Our thoughtfully designed 495 rooms and suites are timeless, offering hidden luxuries like sunken bathtubs and cozy daybeds, all accompanied by captivating views of Victoria Harbour. Five innovative culinary outlets present unique options, from contemporary and classic to Michelin-starred chef-helmed specialties. For any occasion, activation, or celebration, 400sqm creative spaces allow endless possibilities to transform dreams into reality. 50 stories above the bustling city lies a rooftop infinity pool decorated with the iconic Hong Kong skyline where hand-crafted cocktails can be enjoyed from an exclusive speakeasy. Peace seekers can find respite at our wellness facility with a state-of-the-art fitness center and dedicated spa. We invite you to Kimpton Tsim Sha Tsui Hong Kong to embark on a unique journey of heartfelt connections and inspiring discoveries.
Why We’re Here
Kimpton believe heartfelt, human connections make people’s lives better. Especially the people who work here.
Our founder, Bill Kimpton rebelled against impersonal, genetic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today.
Your work here has meaning. You’re here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It’s what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you.
How We’re Different
Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day.
It all flows from you. The lively, rebellious, genuine you – with your diverse background, talents, experiences, and plucky personality – is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine.
That’s what we seek out and celebrate. It’s people of all kinds who share a knack for creativity and self-leadership. People who don’t need to be told what to do to get things done. People who have an innate passion for making others’ lives better.
It adds up to a work environment that’s a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guess feel it; you’ll feel it too.
As the Food & Beverage Service Attendant at Kimpton Tsim Sha Tsui Hong Kong , you’ll go beyond simply serving food and drinks – you’ll craft extraordinary dining experiences and memories that leave a lasting impression. With your warmth, professionalism, and attention to detail, you’ll ensure every guest's visit is truly unforgettable.
A little taste of your day-to-day
Every Day Is Different, But You’ll Mostly Be

• Providing exceptional service to guests, ensuring their needs are met with care and attention
• Supporting smooth daily operations while maintaining high service standards
• Creating a welcoming dining environment that delights guests and enhances their experience
• Ensuring cleanliness, hygiene, and quality standards are consistently upheld
• Collaborating with the team on seasonal or special events menus
  

• Previous experience working within quality restaurants or hotels is preferrable, but not essential.
• A passion for hospitality and delivering memorable guest experiences.
• Positive, self-motivated, high adaptability, excellent customer-oriented and team spirit.
• Good command in English and Chinese; Mandarin or other languages is an advantage
  

• Seniority level Entry level

• Employment type Other

• Job function General Business
• Industries Hospitality

Referrals increase your chances of interviewing at Kimpton Tsim Sha Tsui Hong Kong by 2x

Get notified about new Food And Beverage Assistant jobs in Hong Kong SAR .

Southern District, Hong Kong SAR 1 week ago

Tsim Sha Tsui, Hong Kong SAR 4 months ago

Kwun Tong District, Hong Kong SAR 3 months ago

Southern District, Hong Kong SAR 1 month ago

Wan Chai District, Hong Kong SAR 4 months ago

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.

1 day ago Be among the first 25 applicants

The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor.

Responsibilities

• To assist General Manager in daily operations to ensure a smooth-running and efficient operation at all times
• Enhance customers’ satisfactions and loyalty by providing and maintaining good quality of food and service to our guests constantly
• To be constantly on the lookout for ways and means to improve the smooth running of the restaurant
• Control inventory stock and monitor the hygiene of the restaurant
• Provide regular job and service training to employees

Qualifications

• At least 5 years’ managerial experience in fine dining restaurants
• Proactive in achieving sales and revenue targets
• Strong team management and communications skills
• Service and people oriented with a bubbly personality
• Good command of spoken English and Chinese

We offer

• 2 regular day offs per week
• Medical insurance
• Birthday leave and a celebration allowance
• Employee discount to be used across the Group’s outlets
• On-job training and opportunities for growth

• Seniority level Mid-Senior level

• Employment type Full-time

• Job function Customer Service
• Industries Food and Beverage Services and Bars, Taverns, and Nightclubs

Referrals increase your chances of interviewing at Aqua Restaurant Group by 2x

Get notified about new Restaurant Manager jobs in Hong Kong, Hong Kong SAR .

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.

1 day ago Be among the first 25 applicants

The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor.

Responsibilities

• To assist General Manager in daily operations to ensure a smooth-running and efficient operation at all times
• Enhance customers’ satisfactions and loyalty by providing and maintaining good quality of food and service to our guests constantly
• To be constantly on the lookout for ways and means to improve the smooth running of the restaurant
• Control inventory stock and monitor the hygiene of the restaurant
• Provide regular job and service training to employees

Qualifications

• At least 5 years’ managerial experience in fine dining restaurants
• Proactive in achieving sales and revenue targets
• Strong team management and communications skills
• Service and people oriented with a bubbly personality
• Good command of spoken English and Chinese

We offer

• 2 regular day offs per week
• Medical insurance
• Birthday leave and a celebration allowance
• Employee discount to be used across the Group’s outlets
• On-job training and opportunities for growth

• Seniority level Mid-Senior level

• Employment type Full-time

• Job function Customer Service
• Industries Food and Beverage Services and Bars, Taverns, and Nightclubs

Referrals increase your chances of interviewing at Aqua Restaurant Group by 2x

Get notified about new Restaurant Manager jobs in Hong Kong, Hong Kong SAR .

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.