6 Restaurants jobs in Hong Kong
Junior Bartender / Bartender - Avoca (Bar & Restaurants)
Posted 1 day ago
Job Viewed
Job Description
Join to apply for the Junior Bartender / Bartender - Avoca (Bar & Restaurants) role at Mondrian Hong Kong
1 week ago Be among the first 25 applicants
Join to apply for the Junior Bartender / Bartender - Avoca (Bar & Restaurants) role at Mondrian Hong Kong
Culture Focused / Environment & Sustainability / Diversity & Inclusion / Professional Development and Giving Back are Core values of Mondrian Hong Kong, brand new luxury lifestyle hotel brand in Tsim Sha Tsui.
Part of Ennismore in a joint venture with Accor, creating the fastest growing Lifestyle Hospitality Company globally, is an agent of change, fueled by bold, captivating design and an expressive, playful mindset.
Mondrian Hong Kong is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
We are looking for passionate people who share our values and are excited to be at the heart of the most exciting cultural scenes in the world, providing a playful framework for guests and locals alike to immerse themselves in Mondrian’s progressive, forward-thinking approach.
Join us on this incredible journey pushing boundaries and delivering a modern approach that surprises and challenges the status quo.
Mondrian is part of Ennismore, a multinational company with 14 brands and 90 properties globally, and a further 157 in the pipeline.
offer
- Superior remuneration and benefits
- Medical benefits
- Discretionary bonus
- Travel benefits
- F&B discounts
- Laundry and phone allowance
- Inclusive workspace
- Flexibility at the workplace
- Fast growth opportunities
We are looking for people who enjoy fun and laughter at work and are excited about a new brand and the company's amazing future growth and development opportunities. Someone who loves working as part of a team , who embodies integrity and compassion, can adapt to change in a fast-paced environment, enjoys exploring new things beyond the tried and tested and is driven by success.
Where will you work?
Avoca , a destination Bar & Restaurant located on 38F of the hotel featuring stunning views of HK island and Victoria Harbour. Serving breakfast, all-day small plate menu, and cutting-edge cocktails, this one-of-a-kind Bar and Restaurant focus predominantly on Nightlife and Bar Culture.
What will you do?
Reporting to the Head Bartender, you will be responsible for coordinating, supervising and directing Restaurant operations, while maintaining high-quality products and service levels.
- Assist in the smooth running of the day-to-day operational procedures for bar
- Making cocktails, mocktails and other drinks
- Provide & engage to guests pleasant dining experiences by delivering exceptional service to the customer
- Transport items to the guest table in a timely manner to ensure proper beverage quality
- Anticipate guest needs, offer suggestions, and respond appropriately to guest concerns and requests
- 2 year working experience in F&B industry, relevant working experience of bar is an advantage
- Candidates with less experience will be considered as Junior Bartender
- Cocktails lover, Excellent communication skills, guest service oriented
- Self-motivated, aggressive and has a strong sense of responsibility
- Team player, interpersonal skills and problem-solving abilities
- Seniority level Entry level
- Employment type Full-time
- Job function General Business
- Industries Hospitality
Referrals increase your chances of interviewing at Mondrian Hong Kong by 2x
Sign in to set job alerts for “Bartender” roles.Hong Kong, Hong Kong SAR HK$192,000.00-HK$16,000.00 1 week ago
Hong Kong SAR HK 18,000.00-HK 23,000.00 1 week ago
Salon Lanson Host/Hostess (Senior Server) Waiter / Waitress - Hyatt Regency Hong Kong, Sha Tin Assistant Manager (Restaurant & Bar) - The Langham, Hong KongWe’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-LjbffrJunior Bartender / Bartender - Avoca (Bar & Restaurants)
Posted 3 days ago
Job Viewed
Job Description
Join to apply for the Junior Bartender / Bartender - Avoca (Bar & Restaurants) role at Mondrian Hong Kong
1 week ago Be among the first 25 applicants
Join to apply for the Junior Bartender / Bartender - Avoca (Bar & Restaurants) role at Mondrian Hong Kong
Culture Focused / Environment & Sustainability / Diversity & Inclusion / Professional Development and Giving Back are Core values of Mondrian Hong Kong, brand new luxury lifestyle hotel brand in Tsim Sha Tsui.
Part of Ennismore in a joint venture with Accor, creating the fastest growing Lifestyle Hospitality Company globally, is an agent of change, fueled by bold, captivating design and an expressive, playful mindset.
Mondrian Hong Kong is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
We are looking for passionate people who share our values and are excited to be at the heart of the most exciting cultural scenes in the world, providing a playful framework for guests and locals alike to immerse themselves in Mondrian’s progressive, forward-thinking approach.
Join us on this incredible journey pushing boundaries and delivering a modern approach that surprises and challenges the status quo.
Mondrian is part of Ennismore, a multinational company with 14 brands and 90 properties globally, and a further 157 in the pipeline.
offer
- Superior remuneration and benefits
- Medical benefits
- Discretionary bonus
- Travel benefits
- F&B discounts
- Laundry and phone allowance
- Inclusive workspace
- Flexibility at the workplace
- Fast growth opportunities
We are looking for people who enjoy fun and laughter at work and are excited about a new brand and the company's amazing future growth and development opportunities. Someone who loves working as part of a team , who embodies integrity and compassion, can adapt to change in a fast-paced environment, enjoys exploring new things beyond the tried and tested and is driven by success.
Where will you work?
Avoca , a destination Bar & Restaurant located on 38F of the hotel featuring stunning views of HK island and Victoria Harbour. Serving breakfast, all-day small plate menu, and cutting-edge cocktails, this one-of-a-kind Bar and Restaurant focus predominantly on Nightlife and Bar Culture.
What will you do?
Reporting to the Head Bartender, you will be responsible for coordinating, supervising and directing Restaurant operations, while maintaining high-quality products and service levels.
- Assist in the smooth running of the day-to-day operational procedures for bar
- Making cocktails, mocktails and other drinks
- Provide & engage to guests pleasant dining experiences by delivering exceptional service to the customer
- Transport items to the guest table in a timely manner to ensure proper beverage quality
- Anticipate guest needs, offer suggestions, and respond appropriately to guest concerns and requests
- 2 year working experience in F&B industry, relevant working experience of bar is an advantage
- Candidates with less experience will be considered as Junior Bartender
- Cocktails lover, Excellent communication skills, guest service oriented
- Self-motivated, aggressive and has a strong sense of responsibility
- Team player, interpersonal skills and problem-solving abilities
- Seniority level Entry level
- Employment type Full-time
- Job function General Business
- Industries Hospitality
Referrals increase your chances of interviewing at Mondrian Hong Kong by 2x
Sign in to set job alerts for “Bartender” roles.Hong Kong, Hong Kong SAR HK$192,000.00-HK$16,000.00 1 week ago
Hong Kong SAR HK 18,000.00-HK 23,000.00 1 week ago
Salon Lanson Host/Hostess (Senior Server) Waiter / Waitress - Hyatt Regency Hong Kong, Sha Tin Assistant Manager (Restaurant & Bar) - The Langham, Hong KongWe’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-LjbffrFood & Beverage Service Attendant
Posted 1 day ago
Job Viewed
Job Description
Join to apply for the Food & Beverage Service Attendant role at Kimpton Tsim Sha Tsui Hong Kong
1 month ago Be among the first 25 applicants
Join to apply for the Food & Beverage Service Attendant role at Kimpton Tsim Sha Tsui Hong Kong
About Kimpton Tsim Sha Tsui Hong Kong
Immerse yourself in a luxe metropolitan escape at Kimpton Tsim Sha Tsui Hong Kong, the city's 'culture of time' that intertwines modern interpretations of local heritage with multicultural cues. Our thoughtfully designed 495 rooms and suites are timeless, offering hidden luxuries like sunken bathtubs and cozy daybeds, all accompanied by captivating views of Victoria Harbour. Five innovative culinary outlets present unique options, from contemporary and classic to Michelin-starred chef-helmed specialties. For any occasion, activation, or celebration, 400sqm creative spaces allow endless possibilities to transform dreams into reality. 50 stories above the bustling city lies a rooftop infinity pool decorated with the iconic Hong Kong skyline where hand-crafted cocktails can be enjoyed from an exclusive speakeasy. Peace seekers can find respite at our wellness facility with a state-of-the-art fitness center and dedicated spa. We invite you to Kimpton Tsim Sha Tsui Hong Kong to embark on a unique journey of heartfelt connections and inspiring discoveries.
Why We’re Here
Kimpton believe heartfelt, human connections make people’s lives better. Especially the people who work here.
About Kimpton Tsim Sha Tsui Hong Kong
Immerse yourself in a luxe metropolitan escape at Kimpton Tsim Sha Tsui Hong Kong, the city's 'culture of time' that intertwines modern interpretations of local heritage with multicultural cues. Our thoughtfully designed 495 rooms and suites are timeless, offering hidden luxuries like sunken bathtubs and cozy daybeds, all accompanied by captivating views of Victoria Harbour. Five innovative culinary outlets present unique options, from contemporary and classic to Michelin-starred chef-helmed specialties. For any occasion, activation, or celebration, 400sqm creative spaces allow endless possibilities to transform dreams into reality. 50 stories above the bustling city lies a rooftop infinity pool decorated with the iconic Hong Kong skyline where hand-crafted cocktails can be enjoyed from an exclusive speakeasy. Peace seekers can find respite at our wellness facility with a state-of-the-art fitness center and dedicated spa. We invite you to Kimpton Tsim Sha Tsui Hong Kong to embark on a unique journey of heartfelt connections and inspiring discoveries.
Why We’re Here
Kimpton believe heartfelt, human connections make people’s lives better. Especially the people who work here.
Our founder, Bill Kimpton rebelled against impersonal, genetic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today.
Your work here has meaning. You’re here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It’s what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you.
How We’re Different
Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day.
It all flows from you. The lively, rebellious, genuine you – with your diverse background, talents, experiences, and plucky personality – is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine.
That’s what we seek out and celebrate. It’s people of all kinds who share a knack for creativity and self-leadership. People who don’t need to be told what to do to get things done. People who have an innate passion for making others’ lives better.
It adds up to a work environment that’s a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guess feel it; you’ll feel it too.
As the Food & Beverage Service Attendant at Kimpton Tsim Sha Tsui Hong Kong , you’ll go beyond simply serving food and drinks – you’ll craft extraordinary dining experiences and memories that leave a lasting impression. With your warmth, professionalism, and attention to detail, you’ll ensure every guest's visit is truly unforgettable.
A little taste of your day-to-day
Every Day Is Different, But You’ll Mostly Be
- Providing exceptional service to guests, ensuring their needs are met with care and attention
- Supporting smooth daily operations while maintaining high service standards
- Creating a welcoming dining environment that delights guests and enhances their experience
- Ensuring cleanliness, hygiene, and quality standards are consistently upheld
- Collaborating with the team on seasonal or special events menus
- Previous experience working within quality restaurants or hotels is preferrable, but not essential.
- A passion for hospitality and delivering memorable guest experiences.
- Positive, self-motivated, high adaptability, excellent customer-oriented and team spirit.
- Good command in English and Chinese; Mandarin or other languages is an advantage
Please write us with full resume, current and expected salary by clicking (Apply Now ).
We are an equal opportunity employer. All applications will be treated in strict confidence. Personal data collected will be used for recruitment purpose only. Applicants who do not hear from us within six weeks should consider their applications unsuccessful. Seniority level
- Seniority level Entry level
- Employment type Other
- Job function General Business
- Industries Hospitality
Referrals increase your chances of interviewing at Kimpton Tsim Sha Tsui Hong Kong by 2x
Get notified about new Food And Beverage Assistant jobs in Hong Kong SAR .
Langham Leadership Trainee (F&B) - The Langham, Hong KongSouthern District, Hong Kong SAR 1 week ago
Guest Services Officer - Food & BeverageTsim Sha Tsui, Hong Kong SAR 4 months ago
Waiter / Waitress - Hyatt Regency Hong Kong, Sha TinKwun Tong District, Hong Kong SAR 3 months ago
Waiter / Waitress - Hyatt Regency Hong Kong, Sha TinSouthern District, Hong Kong SAR 1 month ago
Wan Chai District, Hong Kong SAR 4 months ago
Assistant Vice President, Food & Beverage (Food Innovation)We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-LjbffrFood & Beverage Service Attendant
Posted 3 days ago
Job Viewed
Job Description
Join to apply for the Food & Beverage Service Attendant role at Kimpton Tsim Sha Tsui Hong Kong
1 month ago Be among the first 25 applicants
Join to apply for the Food & Beverage Service Attendant role at Kimpton Tsim Sha Tsui Hong Kong
About Kimpton Tsim Sha Tsui Hong Kong
Immerse yourself in a luxe metropolitan escape at Kimpton Tsim Sha Tsui Hong Kong, the city's 'culture of time' that intertwines modern interpretations of local heritage with multicultural cues. Our thoughtfully designed 495 rooms and suites are timeless, offering hidden luxuries like sunken bathtubs and cozy daybeds, all accompanied by captivating views of Victoria Harbour. Five innovative culinary outlets present unique options, from contemporary and classic to Michelin-starred chef-helmed specialties. For any occasion, activation, or celebration, 400sqm creative spaces allow endless possibilities to transform dreams into reality. 50 stories above the bustling city lies a rooftop infinity pool decorated with the iconic Hong Kong skyline where hand-crafted cocktails can be enjoyed from an exclusive speakeasy. Peace seekers can find respite at our wellness facility with a state-of-the-art fitness center and dedicated spa. We invite you to Kimpton Tsim Sha Tsui Hong Kong to embark on a unique journey of heartfelt connections and inspiring discoveries.
Why We’re Here
Kimpton believe heartfelt, human connections make people’s lives better. Especially the people who work here.
About Kimpton Tsim Sha Tsui Hong Kong
Immerse yourself in a luxe metropolitan escape at Kimpton Tsim Sha Tsui Hong Kong, the city's 'culture of time' that intertwines modern interpretations of local heritage with multicultural cues. Our thoughtfully designed 495 rooms and suites are timeless, offering hidden luxuries like sunken bathtubs and cozy daybeds, all accompanied by captivating views of Victoria Harbour. Five innovative culinary outlets present unique options, from contemporary and classic to Michelin-starred chef-helmed specialties. For any occasion, activation, or celebration, 400sqm creative spaces allow endless possibilities to transform dreams into reality. 50 stories above the bustling city lies a rooftop infinity pool decorated with the iconic Hong Kong skyline where hand-crafted cocktails can be enjoyed from an exclusive speakeasy. Peace seekers can find respite at our wellness facility with a state-of-the-art fitness center and dedicated spa. We invite you to Kimpton Tsim Sha Tsui Hong Kong to embark on a unique journey of heartfelt connections and inspiring discoveries.
Why We’re Here
Kimpton believe heartfelt, human connections make people’s lives better. Especially the people who work here.
Our founder, Bill Kimpton rebelled against impersonal, genetic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today.
Your work here has meaning. You’re here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It’s what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you.
How We’re Different
Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day.
It all flows from you. The lively, rebellious, genuine you – with your diverse background, talents, experiences, and plucky personality – is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine.
That’s what we seek out and celebrate. It’s people of all kinds who share a knack for creativity and self-leadership. People who don’t need to be told what to do to get things done. People who have an innate passion for making others’ lives better.
It adds up to a work environment that’s a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guess feel it; you’ll feel it too.
As the Food & Beverage Service Attendant at Kimpton Tsim Sha Tsui Hong Kong , you’ll go beyond simply serving food and drinks – you’ll craft extraordinary dining experiences and memories that leave a lasting impression. With your warmth, professionalism, and attention to detail, you’ll ensure every guest's visit is truly unforgettable.
A little taste of your day-to-day
Every Day Is Different, But You’ll Mostly Be
- Providing exceptional service to guests, ensuring their needs are met with care and attention
- Supporting smooth daily operations while maintaining high service standards
- Creating a welcoming dining environment that delights guests and enhances their experience
- Ensuring cleanliness, hygiene, and quality standards are consistently upheld
- Collaborating with the team on seasonal or special events menus
- Previous experience working within quality restaurants or hotels is preferrable, but not essential.
- A passion for hospitality and delivering memorable guest experiences.
- Positive, self-motivated, high adaptability, excellent customer-oriented and team spirit.
- Good command in English and Chinese; Mandarin or other languages is an advantage
Please write us with full resume, current and expected salary by clicking (Apply Now ).
We are an equal opportunity employer. All applications will be treated in strict confidence. Personal data collected will be used for recruitment purpose only. Applicants who do not hear from us within six weeks should consider their applications unsuccessful. Seniority level
- Seniority level Entry level
- Employment type Other
- Job function General Business
- Industries Hospitality
Referrals increase your chances of interviewing at Kimpton Tsim Sha Tsui Hong Kong by 2x
Get notified about new Food And Beverage Assistant jobs in Hong Kong SAR .
Langham Leadership Trainee (F&B) - The Langham, Hong KongSouthern District, Hong Kong SAR 1 week ago
Guest Services Officer - Food & BeverageTsim Sha Tsui, Hong Kong SAR 4 months ago
Waiter / Waitress - Hyatt Regency Hong Kong, Sha TinKwun Tong District, Hong Kong SAR 3 months ago
Waiter / Waitress - Hyatt Regency Hong Kong, Sha TinSouthern District, Hong Kong SAR 1 month ago
Wan Chai District, Hong Kong SAR 4 months ago
Assistant Vice President, Food & Beverage (Food Innovation)We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-LjbffrFood & Beverage Service Team Leader – Events (Banquet Services)
Posted 1 day ago
Job Viewed
Job Description
Join to apply for the Food & Beverage Service Team Leader – Events (Banquet Services) role at Kimpton Tsim Sha Tsui Hong Kong
1 day ago Be among the first 25 applicants
Join to apply for the Food & Beverage Service Team Leader – Events (Banquet Services) role at Kimpton Tsim Sha Tsui Hong Kong
Why We’re Here
Kimpton believe heartfelt, human connections make people’s lives better. Especially the people who work here.
Why We’re Here
Kimpton believe heartfelt, human connections make people’s lives better. Especially the people who work here.
Our founder, Bill Kimpton rebelled against impersonal, genetic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today.
Your work here has meaning. You’re here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It’s what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you.
How We’re Different
Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day.
It all flows from you. The lively, rebellious, genuine you – with your diverse background, talents, experiences, and plucky personality – is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine.
That’s what we seek out and celebrate. It’s people of all kinds who share a knack for creativity and self-leadership. People who don’t need to be told what to do to get things done. People who have an innate passion for making others’ lives better.
It adds up to a work environment that’s a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guess feel it; you’ll feel it too.
As the Food & Beverage Service Team Leader for Events at Kimpton Tsim Sha Tsui Hong Kong , you’ll take the lead in delivering seamless, stylish, and personalized service across a range of private and social functions. Whether it's a corporate meeting, wedding celebration, or pop-up activation, you'll ensure every detail runs flawlessly. You’ll be the hands-on leader working closely with the Events Service Manager and culinary team to bring our events to life while supporting the broader F&B team when needed. This is an ideal step for someone who thrives in dynamic settings, has a passion for guest interaction, and takes pride in smooth execution from set-up to breakdown.
A little taste of your day-to-day
Every Day Is Different, But You’ll Mostly Be
- Leading the events service team during setup, execution, and breakdown
- Ensuring all event details are carried out according to BEOs and client expectations
- Coordinating with culinary and stewarding teams to maintain timing and flow
- Hosting and assisting VIP clients and event organizers on-site
- Supporting team briefings, floor assignments, and service standards
- Acting as the senior point of contact during events in the absence of management
- Occasionally supporting other F&B outlets when required
- At least 2 years of experience in a supervisory role, ideally in banquets or events within hotels or upscale venues
- A proactive and adaptable mindset, able to handle last-minute changes with grace
- Excellent interpersonal and guest relations skills
- Strong attention to detail and organizational ability
- Fluent in English and Cantonese; Mandarin is a plus
Please send us your full resume along with current and expected salary (via CTgoodjobs Apply Now )
We are an equal opportunity employer. All applications will be treated in strict confidence. Personal data collected will be used for recruitment purpose only. Applicants who do not hear from us within six weeks should consider their applications unsuccessful. Seniority level
- Seniority level Mid-Senior level
- Employment type Other
- Job function General Business
- Industries Hospitality
Referrals increase your chances of interviewing at Kimpton Tsim Sha Tsui Hong Kong by 2x
Sign in to set job alerts for “Food And Beverage Supervisor” roles. Director of Food & Beverage - Hyatt Regency Hong Kong, Tsim Sha TsuiKowloon City District, Hong Kong SAR 5 months ago
Operations Business Transformation, Director / Associate Director Director of Residences and Heart of House OperationsKowloon City District, Hong Kong SAR 3 months ago
Management Development Program - Food & BeverageSouthern District, Hong Kong SAR 2 weeks ago
Food And Beverage Supervisor (1 year contract) Operational Risk Director/Executive Manager, Financial Markets - Global Bank (Sydney)We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-LjbffrFood & Beverage Service Team Leader – Events (Banquet Services)
Posted 1 day ago
Job Viewed
Job Description
Join to apply for the Food & Beverage Service Team Leader – Events (Banquet Services) role at Kimpton Tsim Sha Tsui Hong Kong
1 day ago Be among the first 25 applicants
Join to apply for the Food & Beverage Service Team Leader – Events (Banquet Services) role at Kimpton Tsim Sha Tsui Hong Kong
Why We’re Here
Kimpton believe heartfelt, human connections make people’s lives better. Especially the people who work here.
Why We’re Here
Kimpton believe heartfelt, human connections make people’s lives better. Especially the people who work here.
Our founder, Bill Kimpton rebelled against impersonal, genetic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today.
Your work here has meaning. You’re here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It’s what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you.
How We’re Different
Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day.
It all flows from you. The lively, rebellious, genuine you – with your diverse background, talents, experiences, and plucky personality – is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine.
That’s what we seek out and celebrate. It’s people of all kinds who share a knack for creativity and self-leadership. People who don’t need to be told what to do to get things done. People who have an innate passion for making others’ lives better.
It adds up to a work environment that’s a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guess feel it; you’ll feel it too.
As the Food & Beverage Service Team Leader for Events at Kimpton Tsim Sha Tsui Hong Kong , you’ll take the lead in delivering seamless, stylish, and personalized service across a range of private and social functions. Whether it's a corporate meeting, wedding celebration, or pop-up activation, you'll ensure every detail runs flawlessly. You’ll be the hands-on leader working closely with the Events Service Manager and culinary team to bring our events to life while supporting the broader F&B team when needed. This is an ideal step for someone who thrives in dynamic settings, has a passion for guest interaction, and takes pride in smooth execution from set-up to breakdown.
A little taste of your day-to-day
Every Day Is Different, But You’ll Mostly Be
- Leading the events service team during setup, execution, and breakdown
- Ensuring all event details are carried out according to BEOs and client expectations
- Coordinating with culinary and stewarding teams to maintain timing and flow
- Hosting and assisting VIP clients and event organizers on-site
- Supporting team briefings, floor assignments, and service standards
- Acting as the senior point of contact during events in the absence of management
- Occasionally supporting other F&B outlets when required
- At least 2 years of experience in a supervisory role, ideally in banquets or events within hotels or upscale venues
- A proactive and adaptable mindset, able to handle last-minute changes with grace
- Excellent interpersonal and guest relations skills
- Strong attention to detail and organizational ability
- Fluent in English and Cantonese; Mandarin is a plus
Please send us your full resume along with current and expected salary (via CTgoodjobs Apply Now )
We are an equal opportunity employer. All applications will be treated in strict confidence. Personal data collected will be used for recruitment purpose only. Applicants who do not hear from us within six weeks should consider their applications unsuccessful. Seniority level
- Seniority level Mid-Senior level
- Employment type Other
- Job function General Business
- Industries Hospitality
Referrals increase your chances of interviewing at Kimpton Tsim Sha Tsui Hong Kong by 2x
Sign in to set job alerts for “Food And Beverage Supervisor” roles. Director of Food & Beverage - Hyatt Regency Hong Kong, Tsim Sha TsuiKowloon City District, Hong Kong SAR 5 months ago
Operations Business Transformation, Director / Associate Director Director of Residences and Heart of House OperationsKowloon City District, Hong Kong SAR 3 months ago
Management Development Program - Food & BeverageSouthern District, Hong Kong SAR 2 weeks ago
Food And Beverage Supervisor (1 year contract) Operational Risk Director/Executive Manager, Financial Markets - Global Bank (Sydney)We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
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